Red Sauce Pasta is a perfectly-cooked pasta in a richly flavoured tomato sauce come across as a heavenly match. We have converted this pasta in red sauce to make it a bit of Indian style red sauce pasta.

White Sauce Pasta! With its silky smooth and aromatic sauce made from butter, milk and all purpose flour (maida), it’s a guaranteed way to delight your taste buds.

Veg Chow Mein is a very tasty and popular stir-fried vegetable noodle dish from China. It’s also one of the most popular street foods in India and a lot of other countries.

A big bowl of Vegetable Fried Rice is a mother’s delight because it is tasty, healthy and super-quick to put together! One of the best parts about this stir-fried rice is that you can easily customize it by adding your favourite vegetables, which also adds more colour, nutrition and texture to the dish.

vegetable manchurian gravy with indo chinese has become one of the popular lunch or dinner variants for many indians. typically many like to have for dinner with a combination of rice or noodles with a spicy manchurian sauce as its side dish recipe. one such simple and easy side dish recipe is veg manchurian gravy recipe known for its multipurpose usability.

Aloo Aur Do Pyaz Ka Shorba Recipe: Delicious aloo shorba made with assorted spices, served with thin, crisp potato straws. Pair it with chapati or Paratha to have a complete meal.

Pindi Chole is a classic Punjabi dish cooked in North Indian homes as well as restaurants. It is often served with bhature or parathas. Chef Ranveer Brar shares the recipe for this mouth-watering delicacy.